Cooking in someone else’s home is hard. You don’t know which knife is the best. You’re uncharacteristically clean. You’re unsure whether you can just rinse a cup that was only, sorta, kinda used or if you really have to use soap. The burners never get hot fast enough, the oven gets hot too quickly, and …
You know how movies that feature a handful of A-list celebrities are almost always a flop? It makes sense – no one can shine when everyone is great. Food really isn’t like that though. I’m not saying that you should add white chocolate to Babaganoush because you love chocolate and you love eggplant and you …
my jerusalem kitchen 