These days, I’m really suspicious of dessert recipes. The last two cakes I made were really disappointing and I feel like people lie all over the internet about the goodness of their recipes. It really upsets me when I put faith in a recipe and buy all the ingredients only to end up with a …
You feel that in your mouth? Those are your salivary glands screaming, “Feed me!” Wow, this was insanely delicious, especially after I gave up trying to keep it “healthy” and just doused it with a second round of syrup. For Baklava, either indulge, or don’t even bother. This recipe worked amazingly, but you can substitute …
my jerusalem kitchen 